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6 Pieces
Recipe By: Pinch of Yum
About LindsayA little thing about me: I ♡ FOOD. I also love food photography. I wrote an ebook that can help you learn your camera and I also teach food photography workshops in our Minneapolis studio. Did you make a recipe? Tag @pinchofyum on Instagram or send me a snap. I WANNA SEE! facebook instagram pinterest
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Detox Moroccan-Spiced Chickpea Glow Bowl - Pinch Of Yum
Ingredients
- 1 tablespoon olive oil
- ¼ cup chopped onion
- 1 clove garlic, minced
- 1 tablespoon each - chili powder and cumin
- 1 teaspoon each - turmeric and garam masala
- 1 teaspoon sea salt
- dash of each -cinnamon and cayenne (to taste)
- 2 14-ounce cans chickpeas
- 2 14-ounce cans fire roasted diced tomatoes
- cucumbers
- couscous
- mint, parsley, cilantro
- yogurt or hummus
- olive oil
- lemon juice
- toasted pita wedges
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