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Collection: Appetizers
Recipe By: Pinterest
Easy Feta Dip
Ingredients
- About 1/3 cup olive oil
- 3 Roma tomatoes, seeded and diced
- 4-5 Green onions, sliced thinly
- 8 Ounces feta cheese, crumbled
- 2-3 Teaspoons Cavender's Greek seasoning
- Fresh baguette, sliced thinly
- (Optional) balsamic vinegar
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Directions
- On a large platter drizzle olive oil until you have a think layer on the entire platter. You may use more or less here depending on your preference.
- Add the tomatoes, green onions, and feta on top of the olive oil. Sprinkle with the Greek seasoning to taste.
- With a spoon carefully combine the ingredients. We found that we like a little drizzle of balsamic vinegar on top. If desired, drizzle a little balsamic on top.
- Serve with warm sliced baguettes for scooping up the dip.
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