Easy Instant Pot Blueberry Jam

Recipe By: Haniya Cherry Author Haniya Cherry About Haniya CherryWardee's oldest daughter, is a Traditional Cooking School child through and through. She enjoys reading World War II history and long classic novels, adventuring at the Oregon coast, learning about the chemistry of food and biology of our bodies, and surprising her husband with new recipes for dinner. Sourdough, kefir, sauerkraut, and apple chutney are her favorite ferments! She and her husband gave birth at home to a baby boy in March 2017. Since then, she can't get enough of anything related to pregnancy, childbirth, and breastfeeding (and she tweets about these topics here)! Gwenny says Haniya Cherry says deborah giLes says Haniya Cherry says Sandra says Haniya Cherry says Danielle S says Michael Sulman says Amanda says Lorraine says Jim B says Arianna Temple says Laura says Haniya Cherry says Laura says Sarah says Tammie says Anne says Dave says Jamie says Beth Criqui says Lorisa says Jill M says Jim B says Jay says Ann says Melissa says Jana Ethridge says