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Easy Kale Salad - with Lemon Dressing
Ingredients
- FOR THE KALE SALAD
- 2 Bunches dark leafy kale (thinly sliced)
- 1 teaspoon olive oil
- kosher salt
- black pepper
- 1/2 cup pistachios
- 1/2 cup golden raisins or dried cranberries
- 1/2 cup shredded parmesan cheese
- Zest of 1 lemon (about 1 tablespoon)
- FOR THE LEMON DRESSING
- 2 tablespoons fresh lemon juice (about the juice of 2 lemons)
- 1/4 cup apple cider vinegar
- 1/4 cup olive oil
- 1 tablespoon maple syrup or honey
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- INSTRUCTIONS
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