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Egg Drop Soup

Ingredients

• 4 cups chicken broth or stock*
• 2 Tbsp cornstarch (can sub arrowroot for paleo)
• 1 clove garlic, finely minced (or ¼ tsp garlic powder)
• ½ tsp fresh ginger, finely minced (or a pinch dried ginger)
• 2-3 Tbsp gluten free tamari, soy sauce, or coconut aminos
• 2 eggs
• 2 egg whites
• 2-3 green onions, thinly sliced (for garnish)
• salt and pepper, to taste

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