• Shopping List
• Meal Planner

Erin's Peach & Avocado Green Salad

Ingredients

• ½ small red onion, very thinly sliced (about ½ cup)
• 10 to 12 ounces baby arugula (12 to 15 lightly packed cups)
• 2 medium ripe peaches or nectarines, pitted and thinly sliced, peels on or off (about 2 cups)
• 2 medium ripe avocados, diced (about 2 cups)
• ⅔ cup unsalted sliced almonds
• ⅔ cup crumbled mild blue cheese*
• ¼ cup extra virgin olive oil
• ¼ cup freshly squeezed lemon juice (from 1 to 2 lemons)
• ½ teaspoon Dijon mustard
• 1 clove garlic, pressed or minced
• ¾ teaspoon kosher salt or a heaping ¼ teaspoon fine sea salt
• ¼ teaspoon ground black pepper

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App