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Collection: Italian
Recipe By: Newyorker63
Family Italian Meatballs
Ingredients
- 1 lb. ground beef
- 2 eggs
- 1/2 cup dry bread crumbs
- Salt and pepper to taste
- 1 small onion, chopped
- 1 clove of garlic, chopped finely
- Chopped parsley
- Grated Parmesan cheese
- 1 cup water
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Directions
- In a large bowl, mix ground beef, eggs, salt, pepper, cheese, parsley and garlic. Mix well.
- Add 1 cup of water and mix again.
- Fry meat balls separately to sauce when ready. Allow all to cook for 2 hours.
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