Collection: Salads and Sides

Farro And Green Bean Salad With Walnuts And Dill Recipe

Ingredients

  • 1 cup farro
  • Kosher salt
  • FOR THE GREMOLATA:
  • ½ cup finely chopped walnuts
  • 1 cup roughly chopped fresh dill
  • 2 tablespoons lemon zest (from about 2 lemons)
  • 2 tablespoons finely chopped shallot (from about 1 shallot)
  • FOR THE GREEN BEANS:
  • 2 tablespoons olive oil
  • 1 pound green beans, trimmed
  • Black pepper
  • Lemon juice or white wine vinegar
  • Flaky sea salt, for serving (optional)
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