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Collection: Steak
Recipe By: Christy Bogardus
Flank Steak
Ingredients
- 1 lb flank steak trimmed
- 1/4 cup low sodium soy sauce
- 3 Tbsp sugar
- 3 Tbsp ketchup
- 1 Tbsp cider vinegar
- 1/4 tsp red pepper flakes
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Directions
- Combine all ingredients in plastic bag, place in fridge and let marinate for 30 minutes up to 2 hours
- Cook steak
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