Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Fried Cabbage Recipe
Ingredients
- 6 slices bacon, chopped (or bacon grease)
- 1 onion
- 2 cloves garlic, minced or chopped
- 1 large head green or red cabbage
- 1 tsp chicken bouillon
- Salt and pepper, to taste
- 1/2 tsp each onion powder and garlic powder
- 1/4 tsp smoky paprika
Get the App
Directions
- Cook bacon in a large skillet over medium heat until crispy. Transfer bacon to a plate with slotted spoon. Do not discard bacon drippings.
- Sauté onion in the bacon grease until the onion caramelizes. Add the garlic and cook until fragrant.
- Stir in cabbage and cook for a further 8 min while stirring occasionally. Season with the bouillon, onion powder, garlic powder, salt, pepper and paprika.
- Mix bacon into the cabbage to warm through and save.
Chrome Extension
