Collection: Vegetables

Fried Mashed Potato Balls

Ingredients

  • 1 container (24 ounces) refrigerated mashed potatoes or 3 cups leftover mashed potatoes
  • 1 cup shredded sharp Cheddar cheese
  • ¼ cup sliced green onion
  • 4 slices bacon cooked and crumbled
  • 1-2 teaspoons finely minced jalapeno (optional)
  • ½ teaspoon Season All
  • ¼ teaspoon pepper
  • 3 eggs
  • ¼ cup water
  • 2 cups Panko crumbs (or bread crumbs)
  • Vegetable oil
  • 1 (8-ounce) container sour cream
  • 2 tablespoons milk
  • 1½ teaspoons dry ranch dressing mix (from a 1-ounce package)

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