8 Servings
Total Time: 20min
Shared By Michelle Mason Donna

Funnel Cakes

Ingredients

  • 3 cups All-purpose Flour
  • ¼ cups Sugar
  • 2 teaspoons Baking Powder
  • ½ teaspoons Salt
  • 3 whole Eggs
  • ½ teaspoons Vanilla Extract
  • 2-¼ cups Milk
  • Powdered Sugar, For Dusting
  • Canola Oil, For Frying

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