Collection: Main

Gnocco Fritto

Ingredients

  • 5-6 hg farina
  • 1 cucchiaio scarso sale
  • 2/3 cucchiai olio
  • 1 bicchiere latte non freddo
  • 1 cucchiaio scarso lievito per dolci
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Directions

  1. Fare l’impasto e lasciare lievitare molto.
  2. Tirare la pasta e fare i pezzi a piacere.
  3. Friggere con strutto bollente abbondante.

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