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Greek Salad Dressing
Ingredients
- 1/4 cup extra-virgin olive oil
- 2 Tbsp. red wine vinegar
- 1 lemon, juiced
- 2 cloves garlic, smashed with side of your knife then peeled*
- 1 tsp. dried oregano leaves
- 3 pinches of salt
- 10–15 grinds black pepper
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