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Gyoza Sauce

Ingredients

  • 1/2 cup rice vinegar
  • 1/2 cup low-sodium soy sauce
  • 1/2 teaspoon crushed red pepper flakes
  • 1 garlic clove, minced
  • 1/2 teaspoon minced fresh ginger root
  • 1/3 cup thinly sliced green onions
  • 1 teaspoon sesame oil

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