2 Servings
Total Time: 15min
Collection: Fish

Honey Lime Salmon Fillets - A Saucy Kitchen

Ingredients

  • 1 1/2 tablespoon coconut oil divided
  • 2 salmon fillets 8 oz total
  • 1/4 teaspoon red chili flakes
  • 1 garlic clove minced
  • 1 teaspoon grated ginger
  • 2 tablespoons gluten free soy sauce/ tamari or coconut aminos
  • 2 tablespoons honey or maple syrup
  • juice from half a lime
  • 1 teaspoon cornstarch or arrowroot starch for paleo version
  • salt to taste
  • tablespoon sesame seeds
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