Recipe By: Sarah
Sarah
Marla Meridith says
Sarah says
Raia says
Sarah says
Sweet Clementine says
Sarah says
Marla says
Sarah says
dixya | food, pleasure, and health says
Sarah says
Renee says
Sarah says
Recipe By: Sarah
Sarah
Marla Meridith says
Sarah says
Raia says
Sarah says
Sweet Clementine says
Sarah says
Marla says
Sarah says
dixya | food, pleasure, and health says
Sarah says
Renee says
Sarah says
Ingredients
1 1/2 tablespoon coconut oil divided
2 salmon fillets 8 oz total
1/4 teaspoon red chili flakes
1 garlic clove minced
1 teaspoon grated ginger
2 tablespoons gluten free soy sauce/ tamari or coconut aminos
2 tablespoons honey or maple syrup
juice from half a lime
1 teaspoon cornstarch or arrowroot starch for paleo version
We link directly to the source to support the amazing creators behind these recipes.
Clicking through helps support their site, so they can keep making great recipes.