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Instant Pot Dal Makhani (Restaurant Style) | Thebellyrulesthemind
Ingredients
- Ingredients
- Black gram dal / whole urad dal - 1 - 1/2 cup
- Kidney beans - 1 canned
- Ghee or oil -2 tbsp.
- Cumin seeds - 1 tbsp.
- Dry bay leaves - 1
- Medium onion/ finely chopped-1
- Fresh chopped ginger-1 tsp
- Garlic cloves/ chopped- 4
- Chopped cilantro- 2 tbsp.
- Turmeric powder - 1/2 tsp
- Red chili powder - 2 tsp
- Tomatoes/ finely chopped - 2 medium or 2 tablespoon tomato paste
- Cumin/coriander powder - 2 tsp
- Dried fenugreek leaves /Kasoori methi - 1 tbsp.
- Salt to taste
- Water- 4 cups
- Cream- 1/4 cup- optional
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