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Instant Pot Lemon Chicken | Cook From Fresh Or Frozen | With Video Instant Pot Lemon Chicken | Cook From Fresh Or Frozen | With Video

Ingredients

• 1 tablespoon oil
• 1 pound chicken thighs (I used bone-in, skin-on)
• 1 small onion (chopped)
• 2 cloves garlic (minced)
• 3/4 cup chicken broth
• 1 lemon (juice only)
• 1 tsp dried thyme
• 1 tsp dried rosemary
• salt and black pepper (to taste)
• 1 teaspoon cornstarch mixed with 1 tablespoon cream OR milk OR water
• 1 tablespoon butter

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