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Italian Grissini Breadsticks
Ingredients
- 3/4 cup (180 g) warm water
- 1 teaspoon honey
- 1 package (1 scant tablespoon) active-dry yeast
- 2 cups (250 g) all-purpose flour
- 3 tablespoons good extra-virgin olive oil
- 1 1/2 teaspoons salt (1 tsp if adding parmesan cheese)
- 30 g Parmesan or Pecorino cheese
- Oil for the bowl
- Optional additions:
- 1 tsp garlic powder mixed in 2 tbsp olive oil
- 1/2 tsp fresh rosemary finely chopped mixed in 2 tbsp olive oil
- Sesame seeds; poppy seeds; chopped thyme, sage, or rosemary; sea salt or flavored salt; coarse ground black pepper
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