Collection: Punjabi

Kadhi Chawal

Ingredients

  • KADHI
  • 1 1/4 cup sour curd
  • 3 tbsp gram flour
  • 1 tsp oil
  • 4 red chilies
  • 1 tsp mustard seed
  • Pinch of asafetida
  • 1/4 tsp fenugreek seed
  • 1 tsp ginger paste
  • 1 tsp garlic paste
  • 1/2 tsp green chili (finely chopped)
  • 1 1/2 tsp chili powder
  • 1/2 tsp turmeric powder
  • 2/3 cup water
  • Salt to taste
  • PAKODAS
  • 2/3 cup gram flour
  • 1 tsp chili powder
  • 1/2 tsp baking soda
  • 1 onion (finely chopped)
  • 1 tsp green chili paste
  • 2 tbsp coriander leaves (finely chopped)
  • Salt to taste
  • Oil for deep frying
  • RICE
  • 1 cup rice
  • 3-4 cups of water
  • 1 tsp salt
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