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6 Servings

Keto Asian Pork Meatballs With Miso Aioli

Ingredients

  • 1 pound ground pork
  • 3 green onions, finely minced (reserve a few teaspoons for garnish)
  • 3 Tbsp chopped fresh cilantro leaves, divided
  • 2 tsp tamari or gluten-free soy sauce
  • 1½ tsp ground ginger
  • 1½ tsp toasted sesame oil, divided
  • 1 tsp garlic powder
  • 1 egg lightly beaten
  • a pinch of red pepper flakes (optional)
  • 3/4 tsp sea salt
  • 1/4 tsp freshly ground pepper
  • FOR THE AÏOLI
  • 1 Tbsp gluten-free white miso paste
  • 6 Tbsp mayonnaise
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