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Kielbasa And Cabbage Skillet With Dijon Vinaigrette - Budget Bytes
Ingredients
- *vinegarette:
- 1/4 cup olive oil
- 2 Tbsp red wine vinegar
- 1.5 Tbsp stone ground or whole grain mustard (used regular and it was fine)
- 1/4 tsp garlic powder
- 1/4 tsp salt
- Freshly Cracked Pepper
- *Sausage and cabbage:
- 1 Tbsp olive oil
- 14 oz. kielbasa
- 1 yellow onion
- 6 cups chopped cabbage (1 small head, 2.25 lbs)
- pinch salt and pepper
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