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La Chandeleur - Why We're Celebratings Crêpes Today
Ingredients
- 120 Grams All-Purpose Flour (4 oz)
- 2 Eggs
- 125 Milliliters Milk 4 floz
- 125 Milliliters Water 4 floz
- 1/4 Teaspoons Salt
- 2 Tablespoons Butter (melted)
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