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Loaded Red Potato Casserole Taste of Home Loaded Red Potato Casserole Recipe

Ingredients

• 16 small red potatoes (about 1-3/4 pounds)
• 1/2 cup 2% milk
• 1/4 cup butter, cubed
• 1/2 teaspoon pepper
• 1/8 teaspoon salt
• 1-1/2 cups shredded cheddar cheese, divided
• 1/2 cup crumbled cooked Jones Dairy Farm Dry-Aged Bacon
• 1 cup (8 ounces) sour cream
• 2 tablespoons minced fresh chives

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