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Lobster Bisque

Ingredients

• 3 tablespoons salted butter
• 1/2 cup minced shallots
• 4 cups low-sodium chicken broth
• 1 bay leaf
• 1 teaspoon chopped fresh thyme
• 3 tablespoons all-purpose flour
• 2 tablespoons tomato paste
• 3/4 cup white wine
• 1 pound cooked lobster meat, chopped
• 1 1/2 cups half and half cream
• 1 tablespoon cognac (optional)
• additional, larger pieces of lobster meat, for garnish
• chopped chives, for garnish (optional)

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