Collection: Recipes
Shared By raltte880ru7sb2tpra8zd7sc

Lobster Lemon Grass Soup

Ingredients

  • Ingredients: Whole lobster 2 ripe tomatoes 4-6 Carrots Corn (optional) 1 yellow onion 4 shallot 6 garlic 2 stalks fresh lemongrass, sliced on a bias in 2-inch pieces 4 kaffir lime leaves 1-inch piece fresh ginger. sliced 2-6 red chiles (Thai chili), sliced 2 tablespoons fish sauce 1 1/2 teaspoons sugar 1 (8-ounce) mushrooms 1/2 pound large shrimp, peeled with tails on 2-4 limes, juiced 2-4 green onions. sliced 1 handful fresh cilantro, chopped.
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Directions

  1. Boil water: put tomatoes, carrots, corn, onion, shallot, garlic, ginger and salt. Add the whole lobster in boiling water for 10-15 minutes. And cover! Take the lobster out, crack the head and pour the juice in the pot! This will make the soup very rich. Then put the head back in the pot too. Leave the tail aside. Add lime, leaves, chili, fish sauce, lemongrass, mushrooms, sugar, lime juice, large shrimp. Cook for about 8-10 minutes. Put lobster tail back in the pot. Add green onions and cilantro. Shimmer for one minute. Serve with more cilantro, of course!

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