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Low-Carb Shepherd's Pie - Lowcarb-Ology
Ingredients
- 6 ounces cooked beef chuck roast, chopped
- 1/2 cup cooked green beans
- 1/3 cup heavy cream
- 1 tablespoon cream cheese
- Pinch of onion powder
- 6 ounces cauliflower, steamed until very tender and drained very well
- 1 tablespoon heavy cream
- 2 ounces cheddar cheese
- 1 tablespoon butter
- 1/2 to 1 teaspoon shredded horseradish, optional
- Salt and pepper to taste
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