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Meatloaf
Ingredients
- 1 1/2 pound ground meat
- 1/2 onion
- 3 small garlic cloves
- 1 1/2 tbs garlic salt
- pepper to taste
- 1 egg
- 1 cup bread crumbs
- 1 cup milk
- 2 tbs barbecue sauce
- 1 tsp mustard
- 2 tbs Worcestershire sauce
- 2 slices of bread
Directions
- Preheat oven to 380 f
- Mix everything, other than the slices of bread; sides to the center, center out
- Once finished, break bread into bits and cover floor of dish. If there are any left over, add it to the meat
- Press large clumps of meat to cover the floor, make sure the bread doesn't move its place
- Once floor is layered with meat, add the rest of the meat and bake for 1 hour
- DONE!!
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