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Mushroom ‘Meatballs’
Ingredients
- 2 white onions diced
- 300g mushrooms diced
- 1 clove garlic diced
- 1/2 cup walnuts
- 1/2 cup nutritional yeast
- 2 cup parsley
- Pinch of salt & pepper
- 2 tsps oregano
- 1tsp coconut oil (solid)
- 125g dry pasta per person
- For the tomato sauce:
- Garlic diced
- Basil chopped
- 400g passata sauce
- Pinch of salt & pepper
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