4 Servings
Collection: Lunch

One-Pan Mac & Cheese

Ingredients

  • 3 cups whole milk, divided
  • 2 cups uncooked elbow macaroni
  • ½ tablespoon salt
  • ½ tablespoon pepper
  • ¾ cup shredded cheddar cheese
  • ¾ cup shredded mozzarella cheese
  • 1 cup seasoned panko breadcrumbs
  • Cooking spray

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