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One-Pot Lemon Garlic Shrimp Pasta

Ingredients

• INGREDIENTS:
• Servings: 4
• 8 oz linguine
• 2 Tbsp. olive oil
• 8 Tbsp. (1 stick) unsalted butter
• 4 cloves garlic, minced
• 1 tsp crushed red pepper
• 1¼ lbs large shrimp
• Salt and pepper to taste
• 1 tsp dried oregano
• 4 cups baby spinach
• ¼ cup Parmesan
• 2 Tbsp. parsley, chopped
• 1 Tbsp. lemon juice

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