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One-Pot Red Wine Pasta Recipe On Food52
Ingredients
- 1/2 pound dried pasta, I used shells
- 1/2 bottle red wine, use one you enjoy, as the pasta will absorb the flavor
- 1/2 cup water
- 1 cup fresh baby spinach
- 3 cloves garlic
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1/2 cup Parmesan, grated
- salt and pepper to taste
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