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Parmesan biscuits
Ingredients
- Ingredients
- 100g/3½ oz cold unsalted butter, cut into chunks
- 100g/3½ oz plain flour, plus extra for flouring
- pinch salt
- pinch cayenne pepper
- 1 heaped tsp mustard powder
- 50g/1¾ oz finely grated mature cheddar
- 50g/1¾ oz finely grated parmesan, or similar vegetarian hard cheese, plus a little extra
- 1 egg, beaten
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