Collection: Pasta

PEANUT BUTTER NOODLES

Ingredients

  • 6 oz. of your favorite Asian noodles, like soba, rice noodles, or even ramen noodles without the flavor packet
  • 2 tbsp. pure sesame oil
  • 1½ tbsp. peanut butter
  • 2 tbsp. honey
  • 2 tbsp. soy sauce
  • 1½ tbsp. rice vinegar
  • 1 garlic clove, minced
  • ½ tsp. grated fresh ginger root
  • Optional Garnish: 3 sliced green onions and 1½ tsp. sesame seeds
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Directions

  1. Cook and drain the noodles according to the package directions.
  2. In a medium bowl, add the sesame oil, peanut butter, honey, soy sauce, rice vinegar, garlic, and ginger. Whisk until well combined. The peanut butter should completely break down to create a smooth sauce.
  3. Pour the sauce over the hot noodles. Toss to coat.
  4. Optional: top each serving with 1 sliced green onion and ½ teaspoon of sesame seeds.

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