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Collection: Dessert
Recipe By: Web
Pecan Sandies
Ingredients
- PECAN SANDIES
- Printed from COOKS.COM
- 1 c. butter
- 1/2 c. sugar (white)
- 2 tsp. water
- 2 tsp. vanilla
- 2 c. flour
- 1 c. chopped pecans
- Cream 1 cup butter and 1/2 cup sugar. Add 2 teaspoons water and 2 teaspoons vanilla. Add 2 cups sifted flour and 1 cup chopped pecans.
- Chill 3-4 hours. Form balls place an ungreased cookie sheet.
- Bake at 325 degrees for about 20 minutes. Cool slightly roll in powdered sugar if desired.
Directions
Directions aren't available for this recipe.
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