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4 Pieces
Collection: Chicken
Recipe By: Shel@PeachyPalate says
Sonia! The Healthy Foodie says
Melissa says
Sonia! The Healthy Foodie says
Eileen says
Pineapple Chicken ‘Sweet And Sour’
Ingredients
- 450g (1lb) boneless, skinless chicken breasts, patted dry and cut into bite size chunks (about 2 large)
- 2 tbsp corn starch
- ½ tsp salt (I use Himalayan salt)
- ½ tsp ground black pepper
- 450g (1lb) fresh pineapple, cut into bite size chunks (about ½ a medium)
- 1 large onion, cut into chunks
- 1 bell pepper (use any colour you want), cut into chunks
- ⅓ cup (80ml) water
- 2 tbsp fresh ginger, grated
- 2 tbsp tamari or coconut aminos
- 2 tbsp unseasoned rice vinegar
- 2 tbsp unpasteurized honey
- 1 tbsp toasted sesame oil
- 1 tbsp tomato paste
- ½ tbsp sambal oelek
- Sliced green onions
- Black sesame seeds
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