Collection: Desserts

Pistachio Macarons

Ingredients

  • ▢ ¾ cup almond flour 75 grams
  • ▢ ¼ cup finely ground and sifted roasted pistachios 25 grams
  • ▢ ¾ cup powdered sugar 100 grams
  • ▢ 3 large egg whites 100 grams, room temperature
  • ▢ ½ cup granulated sugar
  • ▢ 1-2 drops green food coloring
  • Pistachio Buttercream
  • ▢ 2 Tablespoons finely ground pistachios
  • ▢ ¼ cup salted butter softened
  • ▢ 1 cup powdered sugar
  • ▢ 2-3 teaspoons heavy cream
  • ▢ ¼ teaspoon almond extract

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