Collection: Mediterranean

Pisto Manchego Veggies

Ingredients

  • 2T olive oil
  • 1garluc clove
  • 2onion
  • 2green peppers
  • 1Ted pepper
  • 3 zucchini chopped
  • 9oz tomato peeled and quartered
  • 1/2tsp sugar
  • 1T red wine vinegar
  • S&p
  • 2T parsley

Directions

  1. Heat oil. Cook garlic and onions stirring frequently for 5 min until onions are soft and translucent.
  2. Add peppers and cook 5 min. Add zucchini and cook 5 min. Add all other ingredients except s&p and parsley and cook 15 min. Stir occasionally.
  3. Scatter with parsley and serve

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