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Pork Chops: Mediterranean Grilled
Ingredients
- 2 teaspoons dried sage, crumbled
- 2 teaspoons dried rosemary leaves, crumbled
- 1 teaspoon dried thyme
- 1 teaspoon fennel seed, crushed
- ½ teaspoon white sugar
- 1 bay leaf, crumbled
- 1 ½ teaspoons salt
- 4 bone-in pork rib chops (not pork loin chops) - at least 1/2-inch thick
- ⅓ cup extra-virgin olive oil
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