Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Pork Tenderloin: Greek Pork Souvlaki
Ingredients
- 1 ½ pounds pork tenderloin
- 3 tablespoons white wine vinegar
- 5 tablespoons extra virgin olive oil
- 6 medium garlic cloves, minced
- 1 teaspoon Dijon mustard
- 2 teaspoons dried oregano
- 1 ½ teaspoons fresh rosemary, minced
- 1 teaspoon sweet paprika
- ¾ teaspoon freshly ground black pepper
- 1 ½ teaspoons sea salt
- 1 medium red onion
- Neutral oil, for grilling
- 1 medium lemon
Chrome Extension
