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Pudding: Mexican Rice Pudding ("Arroz Con Leche")
Ingredients
- 7 cups water
- 1 cup long-grain white rice
- One 4-inch cinnamon stick
- One 12-ounce can evaporated milk
- One 14-ounce can condensed milk
- 1 cup whole milk
- 3/4 cup golden raisins
- Ground cinnamon, for dusting
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