Collection: Dips

Raw Veggies and Hummus

Ingredients

  • 1 Can (14 ounce) Chick Peas skinned
  • 2 Tablespoons Sesame Tahini
  • 1 Teaspoon Garlic pressed
  • 3 Tablespoons Lemon Juice
  • 1/2 Teaspoon Cumin
  • 1 Tablespoon Extra Virgin Olive Oil
  • Sea Salt to taste

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