Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Recipe By: Steve Hamilton
Salad: Grilled Chicken & Avocado Bowl
Ingredients
- 1 grilled chicken breast, sliced
- 2 cups romaine or mixed greens
- ½ avocado, diced
- ½ cup cherry tomatoes, chopped
- ½ cup cucumber, sliced
- ½ cup grilled corn
- 1 tbsp olive oil
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ tsp sea salt
- ½ tsp chili flakes (optional)
- For the Avocado Dressing:
- ½ avocado
- ¼ cup Greek yogurt
- 1 tbsp lemon juice
- 1 garlic clove, minced
- 2 tbsp olive oil
- ½ tsp salt
- ½ tsp black pepper
Get the App
Directions
Grill the Chicken:
- Season chicken with salt, black pepper, and garlic powder.
- Grill for 5-6 minutes per side until fully cooked.
- Let it rest for a few minutes, then slice.
Prepare the Dressing:
- Blend avocado, Greek yogurt, lemon juice, garlic, olive oil, salt, and pepper until smooth.
Assemble the Bowl:
- Place chopped romaine or greens in a bowl.
- Add avocado, tomatoes, cucumber, and grilled corn.
Top with Chicken & Dressing:
- Arrange sliced grilled chicken on top.
- Drizzle with avocado dressing and sprinkle chili flakes for extra spice.
Serve & Enjoy:
- Mix everything and enjoy fresh!
Chrome Extension
