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4 Servings
Total Time: 1hr
Shared By Twosaabsue

Sauerkraut And Bean Stew (Slovenian Jota) | Heartful Table

Ingredients

  • 2 medium potatoes, diced
  • 2 tablespoons olive oil
  • 1 large onion, diced
  • 4 cloves garlic, minced
  • 2 bay leaves
  • 2 tablespoons tomato paste
  • 1 tablespoon smoked paprika
  • 2½ cups / 500g sauerkraut, rinsed
  • 2 cans / 400g / 14.10 ounces each borlotti beans, drained and rinsed* (2½ cups or 450g cooked beans)
  • Salt, to taste
  • Pepper, to taste
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