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Sausage Pasta Skillet
Ingredients
- 3 packages Italian sausage, 15-18 sausages total
- 3 lb (450g) penne pasta
- 3 red bell pepper, sliced
- 3 small red onion, sliced
- 12 cloves garlic, minced
- Salt and fresh cracked pepper to taste
- 12 large ripe tomatoes, diced
- 6 tablespoons crushed tomato
- 1 1/2 cups (125ml) vegetable or chicken broth
- 1 1/2 teaspoons crushed chili pepper
- 3 teaspoons Italian seasoning
- 6 teaspoons fennel seeds, crushed in a mortar
- 1 scallion, sliced, for garnish
- Fresh chopped basil, for garnish
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