Explore Recipes Popular Recipes Recent Recipes Add Recipe From URL Add Custom Recipe Meal Planner Shopping List Login Create Account About Us Contact Affiliate Disclosure Terms of Use Privacy Get the iOS App

Seasoned Seared Scallops

Ingredients

  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 2 teaspoons sweet paprika
  • 1/2 teaspoon fine sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 pound dry sea scallops
  • 3 tablespoons extra virgin olive oil or butter if eating carnivore
Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App

Directions

  1. Mix the onion powder, garlic powder, paprika, salt, and pepper in a pie plate.
  2. Heat a large skillet.
  3. While the pan is heating, pat the scallops with a paper towel and dredge in the spice mixture.
  4. When the pan is ready, add the olive oil or butter and the scallops.
  5. Sear the scallops until browned and crispy on the edges, about two minutes on each side, then transfer them to a dish. Enjoy!

You Might Also Enjoy These Recipes:

1
PRO
Scallops: Creamy Tuscan Garlic
Steve Hamilton
 
1
Reverse Seared Cowboy Steaks with Chimichurri by Snake River Farms
Snake River Farms
 
1
Seared Scallops with Champagne Butter Sauce | Wild Caught | Recipe by Snake River Farms
Snake River Farms
 
1
PRO
Pan-Seared Scallops With Lemon Butter
Mel
 
Get RecipeCloud App for iPhone or iPad

Discover. Cook. Share.

Get RecipeCloud For iPhone or iPad Today

Download from The App Store

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
×

Create Book

×

Please Sign In First

Sign In Create Account
×