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Shrimp Stuffed Potatoes – A Beautiful, Simple Party Snack - Cooking With Chun
Ingredients
- 1 potato approx. 300g
- 150 g shrimp paste
- 30 g corn kernels
- 50 g carrot finely chopped
- 2 g salt
- 10 ml olive oil
- Chili oil to taste
- Dried parsley for garnish
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