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Slow Cooker Beef Brisket

Ingredients

• 2 medium onions, thinly sliced
• 2 celery ribs, thinly sliced
• 2 garlic cloves, pressed
• 1 (2- to 3-lb.) beef brisket
• 2 teaspoons salt
• 1 1/2 teaspoons ground chipotle powder
• 1 cup coarsely chopped fresh cilantro
• Flour tortillas
• Toppings: shredded Mexican cheese blend, sour cream, salsa, chopped fresh cilantro
• Lime wedges

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