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Slow Cooker Carnitas (AIP, Paleo & Whole 30)

Ingredients

  • 3 lb pastured pork shoulder, excess fat trimmed
  • 1/2 cup bone broth
  • 1 medium onion, chopped
  • 1 large orange
  • 2 limes
  • 3 garlic cloves
  • 2 bay leaves
  • 1 tbsp dried cilantro
  • 2 tsp dried oregano
  • 1.5 tsp salt
  • Fresh cilantro for garnish
  • (OPTIONAL FOR NON-AIP: 2 tsp black peppers, 1 tsp crushed red pepper)

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