Collection: Soups

Slow Cooker Cheddar Creamed Corn

Ingredients

  • 2 (one 16 oz and one 12 oz) frozen corn, thawed
  • 1 (8 oz) cream cheese, cubed
  • 3/4 c. shredded cheddar cheese
  • 1/4 c. butter, melted
  • 1/2 c. heavy whipping cream
  • 1/2 tsp salt
  • 1/4 tsp pepper

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